Food & Paper
The title of the seminar series is inspired by food paper, which is the traditional Norwegian way of packing up sandwiches brought for lunch (Photo: Wikipedia)
This is RITMO's semi-internal research seminar, usually held in RITMO's kitchen area. People bring their lunch and listen to informal presentations by their colleagues or guests.
Presentations are usually short (20-30 minutes) followed by a discussion. The seminar is open to everyone interested. If you are not a RITMO employee, you can ask for the Zoom link to enter.
Upcoming
This week's Food and Paper will be given by Katerina Teleli
This week's Food and Paper will be given by Ken Déguernel
This week's Food and Paper will be given by Clément Canonne.
Previous
This week's Food and Paper will be given by S. Jayachandran?
This week's Food and Paper will be given by Maria Witek
This week's Food and Paper will be given by Kazuaki Honda
This week's Food and Paper will be given by Margarida Leal
This week's Food and Paper will be given by David L?berg Code
This week's Food and Paper will be given by Merel van Heeswijk
This week's Food and Paper will be given by Joseph Coughlan-Allen
This week's Food and Paper will be given by Baptiste Bacot
This week's Food and Paper will be given by Tetsuto Minami and Toshie Matsui
This week's food and paper is presented by Nora Serres
This week's Food and Paper is presented by Cristina Jorda i Custal
This week's Food and Paper will be presented by Mikael Hope
This week's Food and Paper will be given by Julien Laroche
This week's Food and Paper is presented by Alessia Santostefano and Sarah Shaker
This week's Food and Paper is presented by Tobias L?mo
This week's Food and Paper is presented by Shabari Rao
This week's Food and Paper will be given by Birgitte Stougaard Pedersen
This week's Food and Paper will be given by Melissa Ruszczyk
This week's Food and Paper will be given by Nick Wishart
.jpg?alt=listing)
This week's Food and Paper will be given by Patrice Guyot
This week's Food and Paper will be given by Laura Serra Marín
This week's Food and Paper will be given by Diana Omigie